Vino Las Vegas!

My wife, a commercial film editor, used to take her staff to Las Vegas every year for a major trade show. Several years ago she invited me to tag along. Having been in the restaurant business for 20 years, I was reluctant. I don’t enjoy gambling, have a low tolerance for crowds, and, other than Cirque du Soleil, abhor marquee acts. To me, “taking in a show” consists of heading straight to a great restaurant, ordering a superlative meal, and drinking a fine bottle of wine.

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